Barefoot Contessa French Apple Tart

For the pastry place the flour salt and sugar in the bowl of a food processor fitted with the steel blade. Ina makes Jeffrey a French inspired meal based on bistro favorites barefoot style -- simple easy and very delicious. French Apple Tart. If I need to make it even faster I use defrosted frozen puff pastry instead of making the crust see note but youll want to eat it an hour or two after it comes out of the oven.

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Emilys English Roasted Potatoes.

Barefoot Contessa French Apple Tart. Slice the apples crosswise in 1cm thick slices. Roasted Butternut Squash Salad With Warm Cider Vinaigrette. Pulse for a few seconds to combine.

Jan 31 2014 - This just might be my all-time favorite dessert. 1½ sticks cold unsalted butter diced. Sprinkle with the full ½ cup sugar and dot with the butter.

Bake for 45 minutes to 1 hour until the pastry is browned and the edges of the apples start to brown. 2 cups all-purpose flour 12 teaspoon kosher salt 1 tablespoon sugar 12 tablespoons 1½ sticks cold unsalted butter diced 12 cup ice water. How to make An Apple Tart Barefoot Contessas Recipe.

This is an easy. Perfect Roast Chickens updated Dinner. French Apple Tart For the Pastry.

French Apple Tart from Barefoot Contessa. Barefoot Contessa Back to Basics by Ina Garten 2008. Its always a crowd pleaser with its buttery flaky crust and thinly sliced apples smeared with a glaze of jelly.

Ina Garten aka The Barefoot Contessa consistently writes cookbooks that contain delicious recipes that are also fail proof and easy to prepare. Its the simple essence of sweet apples and crisp pastry with no distractions. ½ cup ice water.

Ina Garten S French Apple Tart