Layered Ham And Potato Casserole

Cover the baking dish tightly with foil and bake for 45 minutes. Repeat with a layers of potatoes ham and then cheese to fill up the skillet finishing with the potatoes. Season with salt and pepper. It has anything you could possible want in a side dish baked into a gooey delicious package.

Layered Ham And Potato Casserole The Seasoned Mom

Preheat the oven to gas 8 230C fan 210C.

Layered Ham And Potato Casserole. Repeat with remaining potatoes sauce and cheese. You need just six ingredients to make this easy casserole. This is the best ever Cheesy Ham and Potato Casserole.

Bake for 30 minutes until hot and bubbly. Chop 2 potatoes into small cubes parboil in a pan of boiling water for 5 mins then drain. Sprinkle the top of the casserole with 12 cup finely shredded parmesan or gruyère like a swiss cheese during the last 10 minutes of baking.

To your casserole dish add hash browns ham and cheddar cheese. Press a layer of potatoes. Cover and bake in 350 degree oven for 30 minutes.

Preheat oven to 350 degrees. Notes About Cheesy Scalloped Potatoes and Ham Recipe. Growing up Mom made this often and it was hands down my favorite meal.

Peel the potatoes and slice into about 14-inch thickness pieces. Remove foil and bake for about 10 minutes longer or until the potatoes are tender. Slice the remaining 2 potatoes as thinly as you can and set aside.

Layer with ham cheese and sauce. Add sliced potatoes and diced ham to the sauce mixture and stir to combine. Layered Ham And Potato Casserole The Seasoned Mom.

There 39 S Nothing To Cook Separately Once You 39 Ve Got Everything Sliced And Layered Dinner Cooks I Crockpot Recipes Slow Cooker Recipes Pot Recipes Easy